Chateau Paul Mas Clos De Savignac Gres de Montpellier 2020

The Chateau Paul Mas Clos De Savignac Gres de Montpellier 2019 is a full-bodied red wine made from a blend of Syrah, Grenache, and Mourvèdre grapes grown in the Languedoc-Roussillon region of France. The wine has a deep ruby color and aromas of black cherry, blackberry, and a hint of spice. On the palate, the wine is rich and complex, with flavors of blackberry, plum, dark chocolate, and a touch of oak. The tannins are firm and well-structured, giving the wine a long and smooth finish. This wine pairs well with grilled meats, roasted vegetables, and aged cheeses.